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VEGAN BACON WRAPPED WATER CHESTNUTS

Making vegan bacon wrapped water chestnuts is easier than it may sound! You could go out and buy a pre made vegan bacon and make it even more simple, however, we decided to use rice paper! That’s right, rice paper is our super cheap and easy bacon replacement. (Cue the non-vegan haters 🤪). The marinade…
HOLIDAY ROSEMARY TWISTS

These holiday rosemary twists are the perfect appetizer for any upcoming party you may have, or just for yourself at home! We were so excited to do some holiday baking with One Degree Organics flours. Thanks to One Degree Organics for sponsoring this post! Their products are some of our favourite for a multitude of…
BALSAMIC CHICK’N BRUSCHETTA

We have a new favourite – this balsamic chick’n bruschetta! When thinking of summer appetizers, one dish comes to mind before all else. Bruschetta is a fantastic appetizer or can be enjoyed as a main course! The key to good bruschetta is fresh tomatoes and basil. We have 3 different types of basil growing in…
CRISPY VEGAN POTATO LATKES

We can’t get enough of these crispy vegan potato latkes. If you’ve never had latkes before we’re sure this recipe will knock your socks off! Latkes are a Jewish cuisine traditionally made to celebrate Hanukkah. As of late, we have been seeing latkes all over Instagram and we had to make some of our own…
BEET TARTARE WITH AVOCADO

This beet tartare appetizer is a real show stopper! If you serve this at a gathering it’s sure to be hit. Not only is this recipe visually appealing but it is also super delicious! We were actually never big beet lovers before going vegan. However, after trying out some new recipes, we found out how…
KIMCHI FRIED RICE – EASY VEGAN APPETIZER

This kimchi fried rice is delicious and so easy! This transpired when we saw an interesting idea on another vegan influencers page. They made waffles with rice and kimchi! We thought this was such a cool idea, so we wanted to play around with those flavours as well! We came up with kimchi fried rice.…
CHILLI CHEESE POTATO SKINS

These chilli cheese potato skins are easy to make and so satisfying! They are delicious bundles of flavour. It’s the perfect meal for two or can be served as a shareable appetizer! We created baked potato skins stuffed with a meaty chilli and creamy carrot cashew cheese sauce. We then topped them with sour cream,…
VEGAN COCONUT SCALLOPS

These vegan coconut scallops are a must try! They are little bite sized pieces of heaven. Reyhan and I are constantly thinking of new and creative recipes to share with you guys. Before we went vegan I used to enjoy a pretty popular dish called coconut shrimp, which consists of shrimp breaded in breadcrumbs and…
THE BEST FINGERLING POTATOES – EASY RECIPE

These are super simple, delicious fingerling potatoes that make a perfect side.
ROASTED RED PEPPER PESTO

This roasted red pepper pesto is a simple and delicious way to spice up your pasta dishes! If you’re a fan of basil pesto, you’re sure to love this rich red pepper pesto. It’s super easy to make and requires minimal prep – the best kind of recipe. The flavours that this pesto delivers are…