This kimchi fried rice is delicious and so easy! This transpired when we saw an interesting idea on another vegan influencers page. They made waffles with rice and kimchi! We thought this was such a cool idea, so we wanted to play around with those flavours as well! We came up with kimchi fried rice. […]Continue reading "KIMCHI FRIED RICE – EASY VEGAN APPETIZER"
This beet tartare appetizer is a real show stopper! If you serve this at a gathering it’s sure to be hit. Not only is this recipe visually appealing but it is also super delicious! We were actually never big beet lovers before going vegan. However, after trying out some new recipes, we found out how […]Continue reading "BEET TARTARE WITH AVOCADO"
These vegan coconut scallops are a must try! They are little bite sized pieces of heaven. Reyhan and I are constantly thinking of new and creative recipes to share with you guys. Before we went vegan I used to enjoy a pretty popular dish called coconut shrimp, which consists of shrimp breaded in breadcrumbs and […]Continue reading "VEGAN COCONUT SCALLOPS"
Simple and healthy candied maple chanterelles.Continue reading "SIMPLE AND HEALTHY CANDIED MAPLE CHANTERELLES"
These are super simple, delicious fingerling potatoes that make a perfect side.Continue reading "THE BEST FINGERLING POTATOES – EASY RECIPE"
These easy roasted lemon potatoes are one of our go-to recipes! Whenever the warm weather hits, we love to cook with lemon more and more. If you like lemon – you will definitely like this! We were so impressed with how flavoured they were from just a few simple ingredients. The best part is we […]Continue reading "EASY ROASTED LEMON POTATOES"
These were perfection – crispy exterior with the most juicy flavourful inside. Filled with BBQ jackfruit, peppers and more veggies, they’re so filling and satisfying. Great finger food for entertaining guests! (Hint hint – the super bowl is next Sunday!) YOU’LL NEED: Canned young jackfruit One onion One green bell pepper One pack of small […]Continue reading "PULLED JACKFRUIT QUESADILLAS"
This BBQ pulled mushroom flatbread turned out so yummy. If there’s one dish we have been loving lately its flatbreads. They can come in all shapes and sizes! Theres so many different flavour profiles you can create with flatbreads. Something about them feels like your’e out at a pub and trying some appetizers that catch […]Continue reading "BBQ PULLED MUSHROOM FLATBREAD – VEGAN"
This little appetizer looks and tastes like it’s straight out of a fancy restaurant! Its so simple to whip up and doesn’t hold back when it comes to flavour. The crunchy ciabatta baguette is complimented perfectly by the creamy, buttery chanterelle mushrooms! These mushrooms are a bit on the pricey side but arguably one of […]Continue reading "CHANTERELLE MUSHROOM TOAST"
This roasted red pepper pesto is a simple and delicious way to spice up your pasta dishes! If you’re a fan of basil pesto, you’re sure to love this rich red pepper pesto. It’s super easy to make and requires minimal prep – the best kind of recipe. The flavours that this pesto delivers are […]Continue reading "ROASTED RED PEPPER PESTO"