CHEESY BROCCOLI BAKE – ULTIMATE COMFORT FOOD

This cheesy broccoli bake is the perfect comfort food. We create this recipe on a night when we needed to use up some veggies in our fridge before they went bad. We had a big head of broccoli and some oyster mushrooms that needed to be cooked before our next grocery run! Thinking of broccoli, […]

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ONE POT CHICKPEA STEW – VEGAN AND GLUTEN FREE

This one pot chickpea stew is so simple to make and has the most wonderful flavours of Indian cuisine. Usually we make chickpea curry and serve it over rice, but we wanted to try something different and make a hearty stew. It’s such a delicious mix with potatoes. This recipe can be slow cooked or […]

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SLOW COOKER ROSÉ SAUCE – SUPER SIMPLE

This slow cooker rosé sauce recipe is perfect for putting in a mason jar and saving for later. That way, you always have pasta sauce on hand! Sometimes we find regular tomato sauce to be a bit too sweet. Adding a cream element to the sauce really adds a comfort feel and a heartiness to […]

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SAUTÉED BLACK BEAN FETTUCCINE

We were gifted black bean fettuccine noodles from Liviva Foods! Not only does this company’s values align with our own but the product was amazing. The noodles tasted just like regular fettuccine noodles but with a lot more fibre and protein. We boiled them and then did a quick pan fry in our saucepan. The […]

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LOBSTER BISQUE – VEGAN, ONE POT RECIPE

This lobster bisque soup is probably one of our favourite soups we’ve ever had, vegan or not. Lobster bisque is a French recipe that is traditionally made by boiling lobster shells to make a broth and of course adding lobster. Amazingly, this bisque still has that seafood taste and creaminess that you’d expect from a […]

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