Breaded fried oyster mushrooms replace chicken in these vegan southern fried chicken lettuce wraps. Topped with a dill cashew ranch sauce.
VEGAN SOUTHERN FRIED CHICKEN LETTUCE WRAPS
Category: APPETIZERS
THE BEST FINGERLING POTATOES – EASY RECIPE
These are super simple, delicious fingerling potatoes that make a perfect side.
ONE POT PLANT BASED FALL HARVEST SOUP
This delicious vegan fall one pot soup is so healthy and satisfying. With the cooler weather upon us we were thinking of some fall recipes to mix into our feed. We came up with this super easy one pot recipe to help you feel warm and cozy without all the hassle of multiple dishes to [...]
GREEK TOFU SKEWERS
These are a super quick and healthy meal for any occasion! Tofu is an awesome protein source for vegetarians or vegans. It’s also super versatile and can be used in so many different ways! Tofu is the real MVP. These skewers are coated in a delicious Greek dressing and pan seared to lock in the [...]
SWEET & SPICY CHILLI SPROUTS
These make a perfect healthy side dish to any meal! They are super easy and quick to make. Brussel sprouts are very healthy and if made correctly super tasty as well! Smaller sprouts tend to have more of a sweet taste to them so when we are picking our sprouts we usually aim for smaller [...]
VEGAN WINGS & RANCH DIP
These wings are the perfect finger food! Crunchy on the outside and tender and meaty on the inside. We like a mix of flavours when it comes to finger foods such as this! Half are coated in a maple buffalo sauce and the other half are generously covered in franks sweet chilli sauce. We also [...]
MAPLE GLAZED CARROTS
These carrots are so tender and sweet! They make the perfect side dish. They are cooked in a sweet and savoury maple garlic sauce and topped with fresh dill for an added layer of flavour! These are so easy and healthy, we guarantee you’ll want to make them again and again. Prep time: 5 minutes [...]
CHEESY VEGAN PESTO
Pesto has to be one of the best sauces out there. You can add it to pastas, sandwiches, pizzas and more! We made ours with fresh basil from our garden and the flavour was so delicious! We hope you find it as yummy as we did. INGREDIENTS: 2 cups of fresh basil 2 tbsp of [...]
GRILLED GARLIC & HERB OYSTER MUSHROOMS
Oyster mushrooms are a great meat alternative. They have a wonderful meaty texture and a rich earthy flavour! This was our first time grilling them on the barbecue and they turned out amazing. We drizzled them with a buttery garlic and herb sauce to give them a little flavour boost! We recommend pairing this dish [...]
BALSAMIC GLAZED BRUSCHETTA
We were in the mood for a tasty light lunch and one dish came to mind.. bruschetta! With fresh ingredients and herbs picked straight from our garden, this dish really hit the spot. Topped with vegan mozzarella and a balsamic glaze we are sure it’s a recipe your whole family will enjoy! Prep time: 10 [...]