Tag: mushroom recipe
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VEGAN CREAM OF MUSHROOM SOUP
It was time for us to add a vegan cream of mushroom soup to our recipe library! We’re both obsessed with mushrooms and used to absolutely love cream of mushroom soup. It just screams comfort food, with its rich broth and many different kinds of mushrooms. Mushrooms are a good source of vitamin B, including […]
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MUSHROOM MEDLEY PIZZA
You seriously need to try this mushroom medley pizza! If you’re new to our recipes or haven’t been following us on Instagram, you may be unaware of our mushroom obsession. They are an absolute staple for us! If you open our fridge at any given time, there’s a 99% chance there will be mushrooms inside. […]
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PORTOBELLO MUSHROOM STEAKS
These portobello mushroom steaks are so perfect for a holiday or fancy meal! We have been attracted to portobello mushrooms lately because of their deep earthy flavour and meaty texture. Portobellos contain a lot of moisture so we used a bake and pan fry method to get most of that water content out of the […]
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VEGAN COCONUT SCALLOPS
These vegan coconut scallops are a must try! They are little bite sized pieces of heaven. Reyhan and I are constantly thinking of new and creative recipes to share with you guys. Before we went vegan I used to enjoy a pretty popular dish called coconut shrimp, which consists of shrimp breaded in breadcrumbs and […]
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BBQ PULLED MUSHROOM FLATBREAD – VEGAN
This BBQ pulled mushroom flatbread turned out so yummy. If there’s one dish we have been loving lately its flatbreads. They can come in all shapes and sizes! Theres so many different flavour profiles you can create with flatbreads. Something about them feels like your’e out at a pub and trying some appetizers that catch […]
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VEGAN SOUTHERN FRIED CHICKEN LETTUCE WRAPS
Breaded fried oyster mushrooms replace chicken in these vegan southern fried chicken lettuce wraps. Topped with a dill cashew ranch sauce.
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OYSTER MUSHROOM ALFREDO
Oyster mushrooms have to be our favourite meat alternative. They have such a deep earthy texture and when cooked correctly, we find the texture resembles that of chicken. It’s a super healthy, natural way to get some meaty textures into your vegan dishes! Not to mention the health benefits. We made a creamy sauce to […]