Breaded fried oyster mushrooms replace chicken in these vegan southern fried chicken lettuce wraps. Topped with a dill cashew ranch sauce.
These easy vegan scallops are so easy and so delicious. Mushrooms are so versatile - ever since we went vegan, we can’t get enough! We find ourselves eating them more and more. We keep finding so many great uses for them (for more of our recipes including mushrooms, click here!). There are so many different [...]
Oyster mushrooms have to be our favourite meat alternative. They have such a deep earthy texture and when cooked correctly, we find the texture resembles that of chicken. It’s a super healthy, natural way to get some meaty textures into your vegan dishes! Not to mention the health benefits. We made a creamy sauce to [...]
We love making recipes that are delicious, healthy and packed with all the goodness a vegan diet has to offer. Recipes like this would make someone consider a vegan diet, even the most stubborn meat eaters! Using baby king oyster mushrooms, the texture is so close to real scallops we almost forgot we were eating [...]