Tag: plant based recipe
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ULTIMATE SEITAN STEAK
This is the ultimate seitan steak! If you don’t know what seitan is, it’s an ancient meat replacement made by using the gluten and protein from wheat. Seitan is becoming more known in the culinary world especially with the new interest in more ethical eating habits. Some complaints we’ve heard about seitan is that it…
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CRISPY CITRUS TOFU
This crispy citrus tofu is a perfect meal for these warmer days! For this recipe we chose a bright and flavourful citrus sauce to coat our tofu. Citrus flavours always taste like summer to us! If there’s one vegan protein that we can’t say no to, it’s tofu. Tofu is such a versatile meat replacement.…
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ROASTED CAULIFLOWER SOUP
This roasted cauliflower soup is one of the best soups we have ever made! Just because the weather is warm and the sun is shining, doesn’t mean you can’t enjoy a warm and comforting bowl of homemade soup. I have always wanted to come up with a cauliflower soup recipe. Ever since Reyhan and I…
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VEGAN BEEF NOODLE BOWL
This vegan beef noodle bowl is the perfect meal to make when you’re feeling like takeout! It will be a lot cheaper and just as delicious. Not only is this recipe delicious but it is also super quick and easy. Quick, easy, cost affective and delicious – Is there a better combo? There’s something about…
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ROASTED RED PEPPER PESTO
This roasted red pepper pesto is a simple and delicious way to spice up your pasta dishes! If you’re a fan of basil pesto, you’re sure to love this rich red pepper pesto. It’s super easy to make and requires minimal prep – the best kind of recipe. The flavours that this pesto delivers are…
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MEXICAN CORN FRITTERS – VEGAN AND GLUTEN FREE
These Mexican corn fritters will not disappoint! If there’s one type of food that we love, its Mexican food. There are so many different Mexican dishes, all sporting different colours and flavours. Mexican food is all about fresh ingredients and bold flavours. These corn fritters are no exception! They are pan fried to get a…
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VEGAN CHEESE STUFFED RAVIOLI – HOMEMADE
This vegan cheese stuffed ravioli is amazing. We were fortunate enough to be gifted some delicious cashew based cheeses from Zengarry. We had purchased these cheeses long before they reached out to us because they are so rich and decadent. They are also extremely versatile and can be used in a variety of ways. From…
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ONE POT CHICKPEA STEW – VEGAN AND GLUTEN FREE
This one pot chickpea stew is so simple to make and has the most wonderful flavours of Indian cuisine. Usually we make chickpea curry and serve it over rice, but we wanted to try something different and make a hearty stew. It’s such a delicious mix with potatoes. This recipe can be slow cooked or…
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VEGAN MAC AND CHEESE
I think we speak for everyone when we say Mac and cheese is a top notch comfort food. What’s better than perfectly cooked pasta, cheesy sauce and a crunchy breadcrumb crust? This recipe is super easy and delicious. It’s so easy to turn your childhood favourites into a healthy vegan treat! This recipe isn’t the…
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ONE POT VEGAN CORN CHOWDER
Rainy gloomy days and cooler weather has us thinking about comfort foods like soups and chowders. This corn chowder is so creamy and filled with garden grown veggies. It’s super easy to make and only requires one pot! It also tastes great the next day as leftovers and can easily be frozen for a later…