Tag: vegan
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CHIMICHURRI CAULIFLOWER STEAKS
Adding these chimichurri cauliflower steaks to our ever-growing cauliflower recipes! Cauliflower steaks are a well known staple in the vegan community. It can be seasoned in so many different ways. When this vegetable is sliced thick and cooked in a skillet over high heat, the sugars in the cauliflower begin to caramelize. They’re amazing because […]
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OAT CRUSTED MAC AND CHEESE
This vegan oat crusted mac and cheese recipe turned out so delicious and rich. Thanks to One Degree Organics for sponsoring this post! We used their sprouted oats to make this recipe. It was so fun to use oats in a different way than you would typically think to. The health benefits to oats is […]
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BALSAMIC CHICK’N BRUSCHETTA
We have a new favourite – this balsamic chick’n bruschetta! When thinking of summer appetizers, one dish comes to mind before all else. Bruschetta is a fantastic appetizer or can be enjoyed as a main course! The key to good bruschetta is fresh tomatoes and basil. We have 3 different types of basil growing in […]
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MUSHROOM MEDLEY PIZZA
You seriously need to try this mushroom medley pizza! If you’re new to our recipes or haven’t been following us on Instagram, you may be unaware of our mushroom obsession. They are an absolute staple for us! If you open our fridge at any given time, there’s a 99% chance there will be mushrooms inside. […]
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VEGAN RICOTTA STUFFED MEATBALLS
It may sound crazy, but these ricotta stuffed meatballs meatballs are 100% vegan! We try to limit our consumption of processed plant based meats but they are totally okay to have in moderation. (Just remember, it’s still better than real red meat!) The realistic plant based meat replacements we can find today allow us to […]
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CRUNCHY GRANOLA SQUARES
These delicious crunchy granola squares are not only tasty, they take no time at all to whip up! They are great to make a big batch of and have on hand. One Degree Organics sent us some of their products to try and we immediately had to make these! They are organic, gluten free, and […]
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GARLIC DILL TOFU SALMON
This garlic dill tofu salmon is a must try!! We have seen some recipes for tofu salmon floating around and we were super intrigued with the idea. We wanted to put our own spin on it. Reyhan and I were never huge fans of salmon before we went vegan but it’s really fun for us […]
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VEGAN KEBABS OVER RICE
These delicious fully vegan kebabs over rice take no time at all to whip up and are so juicy and flavourful! Loaded with fresh onions, parsley and a blend of spices for an authentic flavour. For the veggies we topped it with chopped cucumber, tomatoes and balsamic glaze! It’s such a fresh tasting meal! We […]
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CRISPY SPROUTS OVER FETTUCCINE
Even if you think you don’t like brussel sprouts, you should try these crispy sprouts over fettuccine! We both love sprouts but they have to be cooked right. Recently we have been seeing a lot of delicious looking brussels sprout recipes floating around out there. There’s nothing worse than a mushy sprout. This recipe is […]
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TROPICAL CAULIFLOWER TACOS
These tropical cauliflower tacos are the perfect way to switch things up! We wanted to come up with a fun, easy and delicious spin on classic tacos. Cauliflower provides a crunchy, meaty bite and the pineapple salsa adds a bit of sweetness. The pineapple in the salsa already has a lot of natural sugar. Because […]