VEGAN RECIPES, FINDS & LIFESTYLE
Nothing screams comfort food like this sweet potato shepherd's pie! It is so decadent with layers of veggie and veggie ground. It's topped off with creamy sweet potato mash, cheese and breadcrumbs. Shepherd's pie was a childhood favourite of ours and we find it so comforting and inviting. Now that we are having some consistent [...]
These vegan corn fritters are a super quick and easy meal that is sure to impress! The fritters are loaded with tons of corn, red bell peppers and green onions. We added a mixture of spices to the wet batter to boost the flavour even more! We topped them with chilli lime aioli and pico [...]
You can get so creative with stuffed shells, such as these butternut squash stuffed shells! Traditionally these jumbo shells are stuffed with ricotta cheese and topped with tomato sauce. Now that fall has arrived, Reyhan and I have been trying to incorporate autumn ingredients into our dishes. We came up with this idea to stuff [...]
Vegan French onion soup was a must make for us as soon as fall hit! Growing up my mom used to make me French onion soup during the colder seasons. It was only fitting that I made a vegan version of my own! I don't know if I can put it into words but, do [...]
These portobello mushroom steaks are so perfect for a holiday or fancy meal! We have been attracted to portobello mushrooms lately because of their deep earthy flavour and meaty texture. Portobellos contain a lot of moisture so we used a bake and pan fry method to get most of that water content out of the [...]
This vegan zucchini lasagna turned out so delicious! We have been trying to come up with ways to limit our carb intake. Not that carbs are bad, but there are health benefits to limiting them from time to time! I've been wanting to make a lasagna recently and came up with this no noodle version. [...]
With the cooler weather, this vegan lobster chowder is the perfect comfort meal to make! We always feel very happy with ourselves when we can recreate a classic seafood dish using only vegan ingredients. To mimic the texture of lobster, we used oyster mushrooms! Oyster mushrooms have a great, meaty texture that is perfect for [...]
This super healthy curried eggplant bake is packed full of delicious flavours and will leave your kitchen smelling amazing. We couldn't wait to dig into this dish as it was cooking! We slow cooked eggplant, snow peas and fresh carrots in a savoury coconut broth. By cooking the veggies in the coconut sauce we were [...]
This easy tofu salad sandwich on Silver Hills sprouted bread (sponsored) is such a delicious, healthy lunch! If you haven't heard of Silver Hills before, they make delicious, healthy, sprouted breads using simple ingredients. We're hooked on their full seed ahead bread! It also goes so well with nut butters and bananas. Back to school [...]
This vegan zuppa Toscana is an amazing, unique and filling soup. The weather here in Ontario is starting to cool down a bit and with fall around the corner, a soup was necessary. As summer ends, we definitely begin thinking about warmer, comfort foods. There's nothing like being inside on a chilly day in comfy [...]